Michell Lie
Brand manager, ink artist & candle maker
“In my eyes, Causeway Bay is a cultural gem. I spent my entire secondary school life here, living next to Victoria Park. This park gave me so much life growing up – it was where I used to play, swim, bike and run. I used to hang around after school on Haven Street tasting desserts, playing with the corner shop’s cats and chilling at my classmate’s home. There is a rich spirit of learning and creativity, and people who plant their roots here seem to be less mainstream. There is a diverse range of people in Causeway Bay, making it a cultural melting pot. Once you start to develop your life here, it’s very hard to steer away from it. Art and design are important to me professionally and personally. I’m now a brand manager for a local restaurant group by day, and ink artist and candle maker by night. I want to raise money for the elderly in Hong Kong. I used to volunteer to take care of infants and there is a long waiting list of people wanting to help babies because they are adorable. But the elderly are often neglected and misunderstood. Without them, we don’t have today. I want them to be respected and loved, especially as they near the late chapters of their journey. My dream is to be recognised as an artist. I took electives at university while studying business and decided last year that it’s never too late to pick it up again. Now I’ve combined these two loves by donating money raised from my art to help the elderly.”
More Stories
Causeway Bay: Then & Now
Feature
Causeway Bay embodies the many facets of Hong Kong – the fast pace, fascinating contrasts and dynamic energy. From the city’s very beginning to the present day, its diversity and vibrancy makes it a beloved neighbourhood.
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Candy Cheung
Shun Kee Typhoon Shelter Seafood Owner
“We grew up here on the water. In the 1950s and 1960s, the Causeway Bay typhoon shelter used to be filled with these floating restaurants, but by the 90s, they’d begun to disappear. Some of the few that remained eventually shut down and opened up on-land instead…
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Him Him & Melo
Toddlers at Victoria Park
“Both our parents brought us to Victoria Park to play today. We didn’t know each other before…
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Jimmy Lee
Owner, Red Pepper
“In 1967, I worked as an apprentice at an architecture office by day and then went to night school. I worked on the first floor of the Lee Garden building…
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Christopher DeWolf
Journalist
Ever since he was a teenager, Christopher DeWolf has been fascinated by cities: “I’ve always been interested in them and what makes them tick….
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Grace Lam
Fashion stylist
Causeway Bay has always been part of life for Grace Lam. Growing up in Hong Kong, she attended St. Paul’s Convent School for kindergarten…
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Dr Lam
Retired doctor
“I am learning tai chi from Master Tang whose moves are really beautiful. You see other people doing tai chi in Victoria Park, or elsewhere, and they are making the…
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Mr Cheng
Owner, Paris Cotton Singlets Company
My father and I were refugees who came to Hong Kong in 1948. At first, he worked at a construction site for HK$5 a day. We rented half a store and set up a…
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James Robertson
Founder of El Grande Concepts
Chances are you’ve eaten at one of El Grande Concepts’ many bars and restaurants. They include Hong Kong favourites Grappa’s and Inn Side Out. Founder James Robertson…
Celebrating Causeway Bay
Feature
A neighbourhood in flux, Causeway Bay’s constant evolution keeps residents and visitors coming back for more. Whether it’s fashion, food, film or art, it’s a part of Hong Kong that keeps people mesmerised and inspired.
Causeway Bay: Then & Now
Feature
Causeway Bay embodies the many facets of Hong Kong – the fast pace, fascinating contrasts and dynamic energy. From the city’s very beginning to the present day, its diversity and vibrancy makes it a beloved neighbourhood.
-
Grace Lam
Fashion stylist
Causeway Bay has always been part of life for Grace Lam. Growing up in Hong Kong, she attended St. Paul’s Convent School for kindergarten…
-
Dr Lam
Retired doctor
“I am learning tai chi from Master Tang whose moves are really beautiful. You see other people doing tai chi in Victoria Park, or elsewhere, and they are making the…
-
Mr Cheng
Owner, Paris Cotton Singlets Company
My father and I were refugees who came to Hong Kong in 1948. At first, he worked at a construction site for HK$5 a day. We rented half a store and set up a…
-
James Robertson
Founder of El Grande Concepts
Chances are you’ve eaten at one of El Grande Concepts’ many bars and restaurants. They include Hong Kong favourites Grappa’s and Inn Side Out. Founder James Robertson…

