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Christine Tsoi


Marketing Manager

“As a child, I would walk along this street on my way to school. I didn’t know then that decades later, I would still be passing by these same pigeons – perhaps they’re their descendants – but be on my way to work instead.”

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Causeway Bay: Then & Now


Feature

Causeway Bay embodies the many facets of Hong Kong – the fast pace, fascinating contrasts and dynamic energy. From the city’s very beginning to the present day, its diversity and vibrancy makes it a beloved neighbourhood.

  • Brother Fai


    Fire Dragon Commander-in-Chief,
    Tai Hang Residents’ Welfare Association

    Tai Hang is still a village, even if it is being swallowed up by the high-rise city that surrounds it. Walk through its narrow grid of streets and you’ll find…

    Interviews
  • Yee Shun Milk Company


    506 Lockhart Road

    Ask anyone in Hong Kong where to get the best steamed milk pudding, and they will likely point you towards Yee Shun Dairy Company.

    Streetsnaps
  • Clement Ng


    Salesperson, Journalize

    “We aren’t really like other stationery stores and people started noticing us when we were mentioned in a blog. We slowly developed our own style of running a store…

    Streetsnaps
  • Grandma Poon


    Resident of Causeway Bay

    “I was born on Lockhart Road back in 1933. I was 20 years old when I was sent to Cuba to be married and have a family. We came back in 1960 and later bought property…

    Streetsnaps
  • Dr Lau


    Chinese Medicine Practitioner

    Dr Lau Tai-yum can recall the days when Lee Garden was just a quarry where he and his school friends would play. “There were only a couple of shops…

    Interviews
  • Uke


    Performer of Causeway Bay

    “I’m wearing makeup and costume that I bought in Indonesia for performances and competitions. I’ve just finished buying something here in Causeway Bay…

    Streetsnaps
  • Yiu Fung


    3 Foo Ming Street

    Established in Shanghai and brought to Hong Kong around 60 years ago, Yiu Fung specialises in Chinese snacks: pickled and preserved fruits, nuts and also dried meat products such as beef, pork and fish…

    Streetsnaps
  • Yum Sing Bar


    Rosalie Carpio and Alex Lai

    “You ask me how deep my love for you is. How much do I really love you? My affection is real, my love is real. The moon represents my heart…”

    Teresa Teng’s beloved song is an apt choice for Rosalie Carpio’s set list…

    Interviews

Celebrating Causeway Bay


Feature

A neighbourhood in flux, Causeway Bay’s constant evolution keeps residents and visitors coming back for more. Whether it’s fashion, food, film or art, it’s a part of Hong Kong that keeps people mesmerised and inspired.

Causeway Bay: Then & Now


Feature

Causeway Bay embodies the many facets of Hong Kong – the fast pace, fascinating contrasts and dynamic energy. From the city’s very beginning to the present day, its diversity and vibrancy makes it a beloved neighbourhood.

  • Dr Lau


    Chinese Medicine Practitioner

    Dr Lau Tai-yum can recall the days when Lee Garden was just a quarry where he and his school friends would play. “There were only a couple of shops…

    Interviews
  • Uke


    Performer of Causeway Bay

    “I’m wearing makeup and costume that I bought in Indonesia for performances and competitions. I’ve just finished buying something here in Causeway Bay…

    Streetsnaps
  • Yiu Fung


    3 Foo Ming Street

    Established in Shanghai and brought to Hong Kong around 60 years ago, Yiu Fung specialises in Chinese snacks: pickled and preserved fruits, nuts and also dried meat products such as beef, pork and fish…

    Streetsnaps
  • Yum Sing Bar


    Rosalie Carpio and Alex Lai

    “You ask me how deep my love for you is. How much do I really love you? My affection is real, my love is real. The moon represents my heart…”

    Teresa Teng’s beloved song is an apt choice for Rosalie Carpio’s set list…

    Interviews