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Rosanna Ma & Ben Leung


Zeta store owners

Rosanna: “We opened our shop first on Lan Fong Road in 1986, and then we moved to Lee Garden One in 2005, so we’ve had this shop for 32 years. We have seen Causeway Bay change over these years, and we have built up so many memories here. We were asked to open a shop in Central but the area is too commercial for us, and the vibe is different. Our customers are also used to us being here, so we’ve never left. We designed the shop ourselves, and we’ve kept it simple and minimalistic instead of following trends – we’re quite insistent on what we want. It wasn’t deliberate, but we fell in love with the art, culture and style in Japan. We do everything from our heart, whether it’s to do with our company, our products or our customers.”

Ben: “We were already married when we opened our first shop together, but this shop is really Rosanna’s passion. She’s garnered a lot of fans – they even call her “Ms Black” because of how she usually dresses. For our clients, Rosanna is like a fashion consultant. She’s a natural at helping people style their outfits – it’s important to us that when our customers wear our clothes, they feel happy. For instance, a lot of European brands have approached us over the years, but we insist that our products be designed and manufactured in Japan because we like their attention to detail. It’s not about making money but about doing it from the heart.”

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A neighbourhood in flux, Causeway Bay’s constant evolution keeps residents and visitors coming back for more. Whether it’s fashion, food, film or art, it’s a part of Hong Kong that keeps people mesmerised and inspired.

Causeway Bay: Then & Now


Feature

Causeway Bay embodies the many facets of Hong Kong – the fast pace, fascinating contrasts and dynamic energy. From the city’s very beginning to the present day, its diversity and vibrancy makes it a beloved neighbourhood.

  • Hong Kong Street Snack Stalls


    Hong Kong street snack stalls are peppered throughout the city’s densest districts, serving office workers, hungry shoppers, teenagers and tourists. Each stall has its own specialty. In Causeway Bay, many of them are busy all day ladling out their signature siu mai and curry fishballs…

    Streetsnaps
  • The Lee Gardens Hotel


    Joseph Yung, former General Manager and Toh Toh Ma, former Chief Executive

    Even now, 25 years after its doors closed for the last time, the legacy of Lee Gardens Hotel lives on in the memory of those who called the hotel their home…

    Interviews
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    JJ Acuna’s connection with Causeway Bay began the moment he arrived in Hong Kong from New York more than 12 years ago. “It was my first neighbourhood…

    Interviews
  • Christ the King Chapel


    33 Caroline Hill Road

    Dedicated to Christ the King, this chapel is part of the St Paul’s compound in Causeway Bay which also houses a convent and hospital. Its history can be traced back to 1848, when four Sisters of St Paul of Chartres arrived in Hong Kong…

    Streetsnaps