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Alison and Eden


Residents of Causeway Bay

Alison: “He loves to exercise, I like to sleep. He has OCD and I’m easy going. He likes to cook, I love to eat. It works out perfectly.”

Eden: “From the moment we met, I had a feeling that she was going to be the one so moving in together just made sense. It certainly doesn’t hurt that she makes freshly squeezed orange juice every now and then.”

We chose to live in Causeway Bay because it’s so convenient. Our favourite bubble tea is less than five minutes walk away, our favourite shops are close and so is grocery shopping at the supermarket or wet market. We have no regrets moving into the city for a more convenient lifestyle.

More Stories

Causeway Bay: Then & Now


Feature

Causeway Bay embodies the many facets of Hong Kong – the fast pace, fascinating contrasts and dynamic energy. From the city’s very beginning to the present day, its diversity and vibrancy makes it a beloved neighbourhood.

  • Grandma Poon


    Resident of Causeway Bay

    “I was born on Lockhart Road back in 1933. I was 20 years old when I was sent to Cuba to be married and have a family. We came back in 1960 and later bought property…

    Streetsnaps
  • Olaf


    The dog

    “I’m nearly 2 years old now. I love going out and always wear my rain coat in bad weather. Today, I’m at Fashion Walk and we are stopping for a break at…

    Streetsnaps
  • Jimmy Leung


    Martial artist and Founder, THE FIGHTERS CLUB

    If it were up to Jimmy Leung, he’d have begun his martial arts training when he was a little kid. But the biggest adversary to his plan wasn’t some opponent in the ring…

    Interviews
  • Irene Lee


    Chairman of Hysan Development

    There are very few people who know the origin of a suburb, let alone one as integral to Hong Kong as Causeway Bay. But for Irene Lee, granddaughter of Lee Hysan and current chairman of Hysan Development, she can look back on the neighbourhood’s inception…

    Interviews
  • JJ Acuna


    Owner of JJ Acuna / Bespoke Studio

    JJ Acuna’s connection with Causeway Bay began the moment he arrived in Hong Kong from New York more than 12 years ago. “It was my first neighbourhood…

    Interviews
  • Jason Capobianco


    Photographer & filmmaker

    “That small alley of undercover shops inside Leishun Court is a visual masterpiece, a total cinematic moment. Fruit stand, old school printer, dai pai dong…

    Streetsnaps
  • Yolanda Ng


    District Councillor of Wan Chai

    For Yolanda Ng, becoming District Councillor of Wan Chai was somewhat a stroke of fate. From a young age, the Hong Kong born-and-bred Yolanda aspired to be a writer…

    Interviews
  • Jimmy Lee


    Owner, Red Pepper

    “In 1967, I worked as an apprentice at an architecture office by day and then went to night school. I worked on the first floor of the Lee Garden building…

    Streetsnaps

Celebrating Causeway Bay


Feature

A neighbourhood in flux, Causeway Bay’s constant evolution keeps residents and visitors coming back for more. Whether it’s fashion, food, film or art, it’s a part of Hong Kong that keeps people mesmerised and inspired.

Causeway Bay: Then & Now


Feature

Causeway Bay embodies the many facets of Hong Kong – the fast pace, fascinating contrasts and dynamic energy. From the city’s very beginning to the present day, its diversity and vibrancy makes it a beloved neighbourhood.

  • JJ Acuna


    Owner of JJ Acuna / Bespoke Studio

    JJ Acuna’s connection with Causeway Bay began the moment he arrived in Hong Kong from New York more than 12 years ago. “It was my first neighbourhood…

    Interviews
  • Jason Capobianco


    Photographer & filmmaker

    “That small alley of undercover shops inside Leishun Court is a visual masterpiece, a total cinematic moment. Fruit stand, old school printer, dai pai dong…

    Streetsnaps
  • Yolanda Ng


    District Councillor of Wan Chai

    For Yolanda Ng, becoming District Councillor of Wan Chai was somewhat a stroke of fate. From a young age, the Hong Kong born-and-bred Yolanda aspired to be a writer…

    Interviews
  • Jimmy Lee


    Owner, Red Pepper

    “In 1967, I worked as an apprentice at an architecture office by day and then went to night school. I worked on the first floor of the Lee Garden building…

    Streetsnaps