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Daniel Man


Professional football player

“I’m a professional football player. I used to play for Lee Man FC and before that I played at the Hong Kong Football Club in Happy Valley for over ten years. I started playing football at the age of 12 and after university, I was lucky to play professionally at the Football Club. Back then, we were known as the gwai lo team as it’s the only all-expat team that plays against the local teams. It was fun! We were always hanging around Causeway Bay. You know those computer gaming bars, like i-ONE? After eating at a cha chaan teng in Causeway Bay, we’d spend hundreds of hours there, hanging around until it was time for practice. After practice, we’d go to the bar, have a drink and relax. I’ll never forget the Football Club’s annual Hong Kong Soccer Sevens. That’s when loads of teams and top clubs from all over the world come together in Causeway Bay. I remember walking around Causeway Bay and suddenly seeing players from Leicester City or Liverpool just walking past! They were all staying at Crowne Plaza, and we would run over and take photos with them. Causeway Bay is still more local than Central, but all the big shopping malls have made it look different. Three words I would use to describe it are: vibrant, busy and home.”

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Causeway Bay embodies the many facets of Hong Kong – the fast pace, fascinating contrasts and dynamic energy. From the city’s very beginning to the present day, its diversity and vibrancy makes it a beloved neighbourhood.

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Celebrating Causeway Bay


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A neighbourhood in flux, Causeway Bay’s constant evolution keeps residents and visitors coming back for more. Whether it’s fashion, food, film or art, it’s a part of Hong Kong that keeps people mesmerised and inspired.

Causeway Bay: Then & Now


Feature

Causeway Bay embodies the many facets of Hong Kong – the fast pace, fascinating contrasts and dynamic energy. From the city’s very beginning to the present day, its diversity and vibrancy makes it a beloved neighbourhood.

  • Boon Yuen


    French Bulldog

    “I live above Fung Shing Restaurant. Every day I go for a walk at the Happy Valley racecourse then rest by the benches. Then we go for another round before…

    Streetsnaps
  • James Robertson


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    Chances are you’ve eaten at one of El Grande Concepts’ many bars and restaurants. They include Hong Kong favourites Grappa’s and Inn Side Out. Founder James Robertson…

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    “I am going to IKEA. It’s really fun there…

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  • Ms Lam


    Flyer lady

    “I’m from Sun Wui and live in Kowloon. I’m just helping a friend to pass out flyers for a few days. I stand here and get to see lots of different people on this…

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